Gluten Free Sweet Potato Gnocchi Recipe
Gluten Free Sweet Potato Gnocchi Over sautéed spinach with garlic, olive oil, & pine nuts Serves 8 – 1 Cup Servings Ingredients 2 large sweet potatoes, baked and pureed (makes 2 cups) 1 egg 1 tsp. salt 2-3 cups brown rice flour 2 Tbsp. butter or margarine 1/4 C. shredded parmesan cheese 3 Cups spinach (frozen …