Cannellini Bean Salad 

– 1 can of cannellini beans, rinsed and drained
– 1/2 cup chopped carrots
-1/4 cup chopped green bell peppers
– 1/2 cup feta cheese
– 3 tbsp. apple cider vinegar
– 1 tbsp. olive oil
– salt & pepper to taste
Mix all ingredients together, refrigerate & serve when ready!